• BIO
  • SERVICES
    • Book Chef Tonia Wilson
    • Catering and Event Planning
    • Corporate Wine and Beer Tastings/Cooking Classes
  • FOOD+DRINK
  • TASTE
  • MUSTARD
  • CONTACT
  • BIO
  • SERVICES
    • Book Chef Tonia Wilson
    • Catering and Event Planning
    • Corporate Wine and Beer Tastings/Cooking Classes
  • FOOD+DRINK
  • TASTE
  • MUSTARD
  • CONTACT

FOOD+DRINK

Tonia’s Wine of the Week “Honoro Vera” Monastrell 2014

by Chef Tonia Wilson on February 27, 2016 with No Comments

20160225_214843

Find out why I love this wine at:

https://www.youtube.com/watch?v=w619GcRoRG4

FOOD+DRINK monastrell, red wine, spain, wine

TONIA WILSON

BUY MY NEW COOKBOOK!
Archives

white-chef-wilson

 

For more information, please contact us 416-669-1807.

For live appearances and speaking engagements,
please contact: [email protected]
For ambassador/partnerships and all other inquiries,
please contact: [email protected]

 

Photo Credits:
www.studioblu.ca
www.krugstudios.com
www.peterchou.com

 

Tonia is what some people call a “Triple Threat”, she has an impressive culinary career as a chef, yet is also a sommelier with great depth of knowledge in the worlds of wine and beer She has travelled, worked, lived and eaten in many of the world’s great culinary cities.

© 2015 TONIA WILSON - Site Design: Kiwibcreative.com, Web and Graphic Design.