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  • BIO
  • SERVICES
    • Book Chef Tonia Wilson
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  • FOOD+DRINK
  • TASTE
  • MUSTARD
  • CONTACT

monastrell

Tonia’s Wine of the Week “Honoro Vera” Monastrell 2014

Tonia’s Wine of the Week “Honoro Vera” Monastrell 2014

by Chef Tonia Wilson on February 27, 2016 with No Comments

Find out why I love this wine at: https://www.youtube.com/watch?v=w619GcRoRG4

FOOD+DRINK monastrell, red wine, spain, wine

TONIA WILSON

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Tonia is what some people call a “Triple Threat”, she has an impressive culinary career as a chef, yet is also a sommelier with great depth of knowledge in the worlds of wine and beer She has travelled, worked, lived and eaten in many of the world’s great culinary cities.

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